Cuminol

Cuminol is a powerful combination of Cumin and other wild spice oils containing beneficial phytochemicals and nutrients.

Rich Source of Antioxidants
Helps reverse free radical damage that can cause tumors and aging.
Brown cumin seed oil is 2800 on the ORAC scale - 70 times more powerful than blueberries, and more powerful than vitamin E and beta carotene combined (about 100,000 ORAC per bottle).

The components of Cuminol have been shown to increase the cellular production of glutathione, an important and powerful antioxidant.

Cuminol is highly potent for protecting your digestive system. It produces the key enzyme glutathione-s-transferase.

Cumin oil was once used in mummification, illustrating its antioxidant powers.

Contains:

Extra Virgin Olive Oil, Wild Oil of Cumin, Wild Oil of Fennel, Oregaol P73.

Potent spice oil, steam-extracted from seeds, and emulsified with organic extra virgin olive oil, yielding an oil rich in highly beneficial phytochemicals and nutrients.

Mountain grown cumin oil -steam distilled with deep aquifer water.

Directions for Use

Take 5 or more drops under your tongue daily, or with juice/water, with meals.

Recommended Use

Cuminol is a potent antioxidant blend that may slow aging and degenerative diseases. Helps reverse free radical damage.

• Scientific References: Plant Extracts
• Scientific References: Herbs and Plants