Scientific Information - Himalayan Salt

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Comparison of Salt Crystals at 100x Magnification From the book "Water & Salt, The Essence of Life"
Himalayan Crystal Salt	Common Table Salt	Sea Salt
The balanced crystalline structure reveals fine branching, no shadows or rough edges. The crystal is not isolated from the inherent mineral elements (84) but is connected to them in a harmonious state. This tells us that the energy content, in the form of minerals, is balanced and can be easily metabolized by the body. This crystal is full of life. When taken as food, it will have a vital energetic effect on the body. The result is only a net gain for the body with zero energy loss.	The unnatural crystals are totally isolated from each other and dead. In order for the body to try to metabolize these crystals, it must sacrifice tremendous amounts of energy with very little results, resulting in a damaging loss and zero gain. The salt deposits in our bodies look similar to this photo, isolated and dead.	Irregular and isolated crystalline structures disconnected from the natural elements surrounding them. Because of this, the vital minerals, however many it may contain, cannot be absorbed by the body unless the body expends tremendous energy to vitalize them. The net gain is small with an even greater loss of energy.

Research proves that the crystals of Himalayan salt are well developed and vital. It has life generating power for human tissue, including the nervous system. The photo at left is Himalayan salt at 50x magnification.

The regular table salt (on the right) shows no vibrant crystalline structure but exclusively dead crystals. It is devoid of life force, perhaps a destructive poison. We need to use less (table) salt in our diets.

Sea salt falls between the two extremes. It displays crystalline structure, but the crystals are not accompanied by other important, vital elements. The ionic-colloidal assimilation of the elements is limited.

Salt of Life

The tradition of salt mining around the world is well documented. Those who have had access to salt also had access to power. In the past 150 years, salt has lost a lot of its importance. Modern methods of mining and chemical treatments have turned the 'white gold' into an almost worthless substance.

Biophysicists have recently started to conduct scientific research on natural, crystal salt. They discovered something astonishing: natural crystal salt consists of up to 84 elements, the same elements found in the human body.

From White Gold to White Poison

Life on Earth is not possible without salt, yet our consumption of salt is killing us. Why is that? Because our regular table salt no longer has the properties of the original crystal salt. Commercial table salt is mainly sodium chloride. Natural crystal salt consists not only of sodium and chloride, but also possibly of other 82 natural elements.

These are identical to the elements of which our bodies have been built and originally found existing in the "primal ocean" from where all life on Earth originated. Our blood contains the salty brine of the primal sea; a fluid consisting of water and salt. It has the concentration that existed in days when life emerged from the primal sea. This brine water flows through more than 56,000 miles of waterways and blood vessels throughout our organism and regulates and balances the functions of our body.

How Salt Became Sodium Chloride

With the advent of industrial development, our natural salt was "chemically cleaned" and reduced only to sodium and chloride. Important minerals and trace elements were considered "impure" and removed. This remaining salt by itself however, is not a natural element and is poison to the body. The body recognizes this chemically cleaned sodium chloride as an aggressive poison to its cells and wants to get rid of it as quickly as possible. This causes constant overburden for our excretive organs.

How Table Salt Burdens Your Body

In almost every preserved product, salt is used as part of the preservation process. Therefore, by adding more salt to the already salted food, the body receives more salt than it can get rid of. The body now tries to isolate the over dose of salt. In this process, water molecules surround the sodium chloride in order to ionize it into sodium and chloride to neutralize it. For this process, the water is taken from our cells and the body has to sacrifice its most perfectly structured cell water in order to neutralize sodium chloride. In doing so, the dehydrated body cells die.

Arthritis, Kidney & Gall Stones and Cellulite Caused By Common Salt

Eating common table salt results in the formation of edema, or excess fluid in the body tissue, which is also the cause of cellulite. Doctors tell us to avoid salt, because it is harmful. For every gram of sodium chloride the body cannot get rid of, it uses twenty-three grams of water to neutralize the salt. If the sodium chloride is still too high, the body recrystalizes the table salt by using available animal proteins, which also cannot be broken down and eliminated. The body uses these proteins to produce uric acid in order to get rid of the excess salt. As the body cannot dispose of uric acid, it binds itself with the sodium chloride to form new crystals that are deposited directly in the bones and joints. This is the cause of different kinds of rheumatisms such as arthritis, gout, and kidney and gall bladder stones. The recrystalizing is the body's band-aid solution for the cells and organs in order to protect the body from irreparable damage of irresponsible food intake. But in the long run, it poisons the system because those substances cannot be disposed of.

The Salt in Our Kitchen is Poison

Why do we continue using this chemically refined salt that actually poisons our body? The answer is very simple. Ninety-three percent (93%) of the world's salt is being used directly for industrial purposes and 6% used for preserving processes. And for this, pure sodium chloride is necessary. For every chemical process, sodium chloride is needed. The remaining, natural elements, are considered impurities and discarded as unwanted. Only a very small part of the worldwide salt production finds its way to our kitchens as table salt. With the help of intensive advertising campaigns, the industry tries to convince the people of the health advantage to adding halogens, like highly toxic iodine (in the form of iodide) to the salt. Fluoride is another substance added to salt. Iodine is artificially added to help thyroid functioning of people not eating enough sea salt; fluoride is added to harden our teeth, a very controversial practice, whose negative effects have been widely documented. Both these elements actually make the salt even more toxic. Table salt very often contains preservatives that don't have to be listed on the container, such as calcium carbonate, magnesium carbonate, as well as aluminium hydroxide, which improved the pourability of the salt. Aluminium, when deposited in the brain is one of the causes of Alzheimer's disease. One of the suspected reasons for the high incidence of Alzheimer's in the U.S. is the high consumption of products and drinks packaged in aluminium cans. Salts consisting of all the natural elements, are considered, in error, by the biochemical industry to be contaminated. In reality, only the naturally occurring calcium, gallium and magnesium found in salt can be absorbed and used by the body. We need salt in its holistic form, with all the natural elements, in order for our bodies to function perfectly.

Natural Salt Mines

Salt is plentiful on the Earth, especially in the oceans, which cover approximately 70% of its surface. The oceans are being degraded by waste and are being polluted with toxic heavy metals including lead, cadmium, arsenic, and mercury. Not a single year passes without major news of at least one broken up oil tanker causing a catastrophe. Of course, the poison elements also have their own vibration patterns which are dissonant and therefore, harmful to our bodies. So, today, sea salt doesn't have the same positive impact on our health as it used to. In addition, 89% of all the sea salt producers are refining their salt.

Rock Salt

Mined salt consists of 95% rock salt. Even natural rock salt comes close to beings holistically intact and is more valuable than industrial table salt. From a bio-chemical standpoint, it is not aggressive. However, the elements contained in rock salt haven't been subjected to sufficient compression to be included in the crystal lattice, but are only attached to the surface and in the gaps of the crystalline structure. Natural stone salt is being used today only for feeding animals. It's a cheap alternative to table salt because at least it's a natural product. From a biophysical as well as bio-chemical perspective, it has little value for us. Only under considerable pressure are the elements brought into specific particle size, so as to transcend to an ional or colloidal state. This is important because our cells can only absorb what is available organically or ionic-colloidal. Therefore, we cannot absorb minerals from mineral water because they're not refined enough to penetrate our cell walls. And what doesn't get into our cells cannot be metabolized. Therefore, the best calcium is useless if it cannot be available to the body's cells.

Himalayan Crystal Salt

Himalayan crystal salt is the most beneficial, cleanest salt available on this planet, where the energy of the sun has dried up the original, primal sea, millions of years ago. This crystal salt is absolutely pristine and natural, identical to the ancient primal ocean. It contains all the elements found in our bodies. This special salt is only waiting for the moment to have it's inherent, stored energy, it's bio-photon content, set free, by adding water to it. Such crystalline brine is a pure ocean of energy.

Today, European Doctors and Alternative Therapists alike are successfully applying the ancient knowledge of "Sole" or Brine water, derived from combining Himalayan Crystal Salt with good quality spring water. Their success is once again worthy of our attention and you can gain immediate access to the hidden power of these unparalleled natural salt crystals.

This natural crystal salt has been exposed for millions of years to enormous pressure. This pressure was the cause of the formation of this crystal salt. The higher the compression, the more perfect the crystalline structure, with its inherent information/energy becomes, and these rock crystals have the most perfect geometric structure found. Crystal salt floats in transparent, whitish, pinkish or reddish shiny veins in the salt mountain and crystallizes in areas where sufficient pressure was available to form this perfect crystalline structure. The more geometrically perfect the cube shaped crystal is, the higher is the information content, similar to a diamond. In this crystal salt, the elements are available in such tiny particles that they can be easily absorbed by the human cells and metabolized. Crystal salt, in its perfect form, from a geological viewpoint, is also called halite. In former days, crystal salt was also called "king salt" because it was reserved for Royalty. The common citizen only got rock salt.

Himalayan crystal salt is the most beneficial, cleanest salt available on this planet, where the energy of the sun has dried up the original, primal sea, millions of years ago. This crystal salt is absolutely pristine and natural, identical to the ancient primal ocean. It contains all the elements found in our bodies. This special salt is only waiting for the moment to have it's inherent, stored energy, it's bio-photon content, set free, by adding water to it. Such crystalline brine is a pure ocean of energy.

Today, European Doctors and Alternative Therapists alike are successfully applying the ancient knowledge of "Sole" or Brine water, derived from combining Himalayan Crystal Salt with good quality spring water. Their success is once again worthy of our attention and you can gain immediate access to the hidden power of these unparalleled natural salt crystals.

This natural crystal salt has been exposed for millions of years to enormous pressure. This pressure was the cause of the formation of this crystal salt. The higher the compression, the more perfect the crystalline structure, with its inherent information/energy becomes, and these rock crystals have the most perfect geometric structure found. Crystal salt floats in transparent, whitish, pinkish or reddish shiny veins in the salt mountain and crystallizes in areas where sufficient pressure was available to form this perfect crystalline structure. The more geometrically perfect the cube shaped crystal is, the higher is the information content, similar to a diamond. In this crystal salt, the elements are available in such tiny particles that they can be easily absorbed by the human cells and metabolized. Crystal salt, in its perfect form, from a geological viewpoint, is also called halite. In former days, crystal salt was also called "king salt" because it was reserved for Royalty. The common citizen only got rock salt.

100% Pure - Contains Up To 84 Elements
Required By Your Body

hydrogen, lithium, beryllium, boron, carbon,, nitrogen, oxygen, fluoride, sodium, magnesium, aluminium, silicon, phosphorus, sulphur, chlorine, calcium, scandium, titanium, vanadium, chromium, manganese, iron, cobalt, nickel, copper, zinc, gallium, germanium, arsenic, selenium, bromine, rubidium, strontium, yttrium, zirconium, niobium, molybdenum, ruthenium, rhodium, palladium, silver, cadmium, indium, tin, antimony, tellurium, iodine, caesium, barium, lanthanum, cerium, praseodymium, samarium, europium, gadolinium, terbium, dysprosium, holmium, erbium, thulium, ytterbium, lutetium, hafnium, tantalum, tungsten, rhenium, osmium, iridium, platinum, gold, mercury, thallium, lead, bismuth. polonium, astatine, francium, radium, actinium, thorium, protactinium, uranium, neptunium and plutonium.

Helium, argon, neon, krypton, xenon, radon, technetium, and promethium could not be included in the specific test analysis for cost reasons.

Please keep in mind that the salt contains only minute or trace levels of the elements other than sodium and chlorine, both in their ionic form.